Cacao is the food of the gods.
Stone ground dark chocolate is a nourishing and refreshing tradition thousands of years in the making, used as sacred incense, delicious spice or as gift currency. The beauty, power, and versatility of cacao and chocolate are undeniable.
The Dundas Chocolate Shop specializes in chocolate produced from horizontally traded cacao from forest gardens rooted in the Indigenous spiritual ecology of the Americas. Stepping beyond sustainability, forest gardens remind us of how we can regenerate habitat for communities of plants, people, animals and soil.
eating
chocolate
Artisanal stone-ground dark chocolates.
Rustico
Our classic line of stone-ground dark chocolates. Made from a blend of the highest quality cacao with roasted cacao nibs, cacao butter, and simple, whole-food ingredients.
Fino
Our limited-edition and specialty selection of dark chocolate. This line includes but is not limited to our famous Mon Cherry D’Amour cherry chocolate, the maple-toasted pumpkin seed Kakai + Cacao, and our newest item, Ginger Turmeric.
Jaguar
Over two decades, the Jaguar project has helped regenerate indigenous forest gardens and traditional knowledge systems. With their uniquely nutty-flavour profile and beautiful golden colour, these bars are a true plant-based “white” chocolate that is equally delicious to eat and drink!
Coffee
Horizontally traded coffee from Oaxaca, Mexico.
This is not just coffee — it’s a way to participate in a socially just, equitable, ecological food system.
The coffee beans in each bag are the symbolic byproduct of friendships that span between Oaxaca and Ontario. It’s picked and roasted with the utmost integrity for the producers and the land it’s grown on. Your purchase supports their work and our commitment to food done differently.
Light Roast
Fresh cherry, lemon, and almond.
Bright acidity.
Three Roast Blend
Red & black fruits, toffee, and chocolate. Balanced acidity.
Espresso (Medium) Roast
Ripe fruits, cacao, and caramel.
Moderate acidity.
Oaxaca Profundo
Chocolate, hazelnut, black cherry, and jasmine. Medium-low acidity.
Drinking
chocolate
Mexican inspired drinking chocolate served hot or iced by thoroughly blending whole chocolate.
Our drinking chocolates also make a rich and nutritious addition to smoothies and other cacao or chocolate drinks. Simply use 4 squares (half a 75g bar) per drink for a classic ChocoSol drink.
Ecological
COnsumables
Looking for a last minute gift you can feel good about?
We’ve got you covered with a range of locally produced ecological consumables!
Cutting boards, hot sauce, loose leaf tea, soap, candles, and more!
Hours
Monday
CLOSED
Tuesday
10AM-5PM
Wednesday
10AM-5PM
Thursday
10AM-5PM
Friday
10AM-5PM
Saturday
10AM-5PM
Sunday
10AM-5PM
DUNDAS CHOCOLATE SHOP
50 King Street West
Dundas, Ontario
L9H 1T8
289-238-7997
info@dundaschocolate.ca